Gir Cow A2 Bilona Ghee – 460g

Description

Shudham By Sky Gir Cow A2 Bilona Ghee (460g) is crafted using the authentic Ayurvedic bilona method, preserving purity, nutrition, and taste just the way nature intended.

Milk from grass-fed Gir cows is first boiled and naturally set into curd. This curd is then hand-churned using a wooden bilona to extract makkhan, which is slow-heated on a low flame to produce pure A2 ghee. No machines, no shortcuts.

The result is a naturally golden, grainy, aromatic ghee that supports digestion, immunity, and overall wellness.
The 460g pack is perfect for first-time users, individuals, or small households looking for premium A2 ghee without bulk storage.

Traditional Bilona Process

1. Fresh Gir cow milk is boiled and converted into curd

2. Curd is hand-churned using a wooden bilona

3. Extracted makkhan is slow-heated on low flame to make pure A2 ghee

Key Health Benefits

• Rich in A2 beta-casein – gentle on digestion

• Supports gut health & immunity

• Strengthens bones & joints

• Ideal for kids, seniors & Ayurvedic diets

• High smoke point – safe for Indian cooking

• Naturally aromatic & golden in texture

Ingredients

100% Pure A2 Gir Cow Milk
(Prepared using traditional bilona method)

Shelf Life & Storage

• Shelf Life: 12 months

• Store in a cool, dry place

• Keep away from direct sunlight

• Always use a clean, dry spoon

• Texture may naturally change with seasons

Quality Promise

No preservatives | No chemicals | No blends | No compromise

Additional Information

Net Quantity: 460g
Best For: Daily cooking, Ayurveda, small families, first-time buyers
Category: A2 Ghee
Tags: A2 Bilona Ghee, Gir Cow Ghee, Ayurvedic Ghee, Grass-Fed Ghee